The Great Biscuit Debate: Uncovering the Differences Between Rolled and Dropped Biscuits

When it comes to biscuits, there are generally two methods of preparation that bakers and cooks swear by: rolled biscuits and dropped biscuits. While both types of biscuits can result in delicious, flaky, and tender treats, there are significant differences between them in terms of technique, texture, and overall appearance. In this article, we will … Read more