What Happens When You Add Buttermilk to Cake Mix? A Baker’s Deep Dive
“`html Buttermilk, that tangy, slightly acidic dairy product, has been a secret weapon in bakers’ arsenals for generations. While often thought of as an ingredient for pancakes or fried chicken, its impact on cake batter can be truly transformative. Adding buttermilk to cake mix isn’t just a substitution; it’s a calculated maneuver that can yield … Read more