Do Miracle Berries Change the Taste of Alcohol? Exploring the Flavor-Tripping Phenomenon
Miracle berries, scientifically known as Synsepalum dulcificum, have gained immense popularity for their peculiar ability to alter taste perception. These small red berries contain a glycoprotein called miraculin, which interacts with taste receptors on the tongue, transforming sour and bitter flavors into sweet sensations. This intriguing phenomenon has led to numerous experiments, taste-testing events, and … Read more