Unraveling the Mystery: Should Ratatouille be Served Hot or Cold?

Ratatouille, the quintessential French dish from Provence, has been a subject of culinary fascination for centuries. This vegetable stew, typically made with eggplant, zucchini, bell peppers, and tomatoes, is a masterpiece of simplicity and flavor. However, one question has long plagued ratatouille enthusiasts: should this beloved dish be served hot or cold? In this article, … Read more