To Devein or Not to Devein: A Deep Dive into Shrimp Preparation
Shrimp, those delectable crustaceans, are a culinary staple enjoyed worldwide. Whether grilled, fried, steamed, or tossed in a pasta dish, they offer versatility and a delightful flavor. However, a common question arises when preparing shrimp: should you devein them? And, if so, does that include both the front and back? The answer isn’t always straightforward, … Read more